Dark chocolate, especially the type with a high cocoa content (70% or more), offers a range of potential health benefits when consumed in moderation. It’s important to note that …
Benefits to eating the rainbow: The color of food can tell you a lot of information about the nutrients is contains. Eating a variety of colorful foods will nourish …
Our health starts in the gut! With a healthy and robust gut microbiome our other systems are more likely to be in harmony with one another and balanced. When …
The best of all medicines are resting and fasting – Benjamin Franklin Why fast? Research has shown benefits of fasting include: Weight loss Decreased appetite: while fasting people become …
Soy is one of the more controversial foods out there. Do you avoid it completely? Or is it healthy? Let’s dig into the history and research on soy. Soy …
Your thyroid is a butterfly shaped endocrine gland that sits in the middle of your neck. The thyroid gland is stimulated by thyroid stimulating hormone (THS), made in the …
What is it? Intermittent fasting is as it sounds, fasting intermittently! The idea is that you limit your food intake to a specific time of day, particularly to an …
First off, why would an elimination diet be helpful in the first places? Many symptoms of adverse food reactions may or may not be GI-related. Some common symptoms that …
Macronutrients are chemical compounds that provide humans with energy and nutrients. These compounds are required by the body in relatively large quantities daily and make up most of our …
With the holidays around the corner, this is the time of year we typically look forward to the sweet and savory meals such as a delicious cornbread stuffing, mashed …